Mejor de Mexico

Label image

The Roast Profile:  Roasted light, with a short and gentle caramelization to maintain its delicate character and highlight its herbal and fruit notes.

The Flavour Profile: Delicate & Sweet character, Coriander & Grape flavours, Macadamia Nut finish.

Co-operative: UNECAFE
Community: San Juan Lachao & Santa Lucia Teotepec
Altitude:  1500+ m.a.s.l.
Variety: Catuai, Caturra, Bourbon
Process: Washed & Sundried