Incan Natural - Reserve Line
Incan Natural - Reserve Line

Incan Natural - Reserve Line

Note: We are temporarily packaging our LTD & Reserve line coffee in a white bag. Even though the package has changed it still contains the same great coffee you've come to love. We will be making some changes to our Reserve and LTD Release coffee packaging over the next month, so stay tuned for an exciting new look!


Roasted slowly & gently to highlight sweet fruity notes of this clean natural processed coffee.

Flavour Description

Rich in character, this natural process coffee
has notes of berries and a brown butter


Community: San Fernando, Cusco, Peru
Co-op: Cooperative Valle de INCAHUASI (CACVI)
Process: Sundried Natural
Altitude: 1900m

Farms are sacred to the Incahuasi producer-partners. Most producer partners in this co-op harvest using a traditional system called “ayni” or reciprocal work. This means that work-in-kind is exchanged between neighbours, and special food and drinks are provided in turn by each hosting farm.

The concept of ayni goes beyond just cooperation amongst people; it also recognizes the mutual and beneficial relationship humans have with nature and the universe. Traditionally, these harvest gatherings conclude with farmers giving thanks to the Earth Goddess, Pachamama. Incahuasi has over 380 producers, with approximately one-quarter of these being women. Social premiums from the coffee sold through SPP Certification is put towards reforestation and soil erosion programs.